Overall it was a semi-inspiring movie for any interested chefs/cooks out there who have perhaps thought about starting their own business or restaurant. However, the plot was sort of muddled and there wasn't a distinct climax or 'wow' moment. I just thought it was a nice feel-good movie to watch, especially for any foodies out there!
If you choose to watch, let me know what you think! By the way, amuse-douche is my new favorite culinary insult :)
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