Shrimp and Orzo Salad

Here's a quick and light dinner (or lunch) to whip up! As usual, you can always play around or switch up certain ingredients.

What I used:

• Orzo 
• Mixed greens 
• Shrimp
• Red peppers, diced
• Corn
• Olive oil
• Lemon juice
• Salt and pepper, to taste
• Vinegar

1. Start by cooking the orzo according to the box directions.
2. Saute the shrimp in olive oil. Add salt and pepper to taste.
3. Combine mixed greens, corn, red peppers, shrimp, and orzo together. Add more olive oil, lemon juice, salt and pepper, and a touch of vinegar.