What I used:
- French baguette
- Pesto (fresh or store bought)
- 1 garlic clove
- Olive oil
- Cut up the baguette in as many round pieces as you'd like. Drizzle a bit of olive oil on it and pop it in the oven at 350 F degrees for 1-2 minutes until toasty.
- Take out the bread from the oven. Slice the tip off a garlic clove and rub it on the bread slices. Spread the pesto on the slices. Place back in the warmed (make sure the oven is off) until ready to serve!
