Bangers and Beans (Vegan Style!)

Now that fall (and possibly winter) is rolling around, it's time to bring out the comfort foods! Cold weather brings out the ultimate laziness, therefore maximizing the least amount of effort into my meals. First of all, I am not a fan of sausages OR beans because they seem completely unappetizing but with a few simple and right ingredients, it can be delicious!

What I used:

• Tofurky kielbasa sausages
• Vegetarian baked beans

1. Add beans to saucepan and heat through. 

2. Pan sear the sausages. Add water and cook through for a minute.

3. Optional - If you prefer more heartiness and starch, you can cook up potatoes and turn it into a mash!

The kielbasa sausage is packed with flavor and the beans balance it out with sweetness. This took about 7 minutes to make and that's it!